Sunday, September 21, 2014

Pumpkin Doughnuts

Pumpkin Doughnuts

Pumpkin Doughnuts (Baked) - These are the best fall doughnuts EVER! They are so soft and moist and loaded with pumpkin/cinnamon flavor!
Ingredients
  • 1 3/4 cup + 2 Tbsp all-purpose flour (measure 2 cups remove 2 Tbsp)
  • 1 3/4 tsp baking powder
  • 1 1/4 tsp salt
  • 3/4 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground ginger
  • 3/4 cup granulated sugar
  • 3/4 cup packed light-brown sugar
  • 1/2 cup canola oil
  • 3 large eggs
  • 1 1/2 cups canned pumpkin puree
  • 1 tsp vanilla extract
Coating
  • 1/3 cup granulated sugar
  • 1 1/4 tsp ground cinnamon
Instructions
See full instructions on : cookingclassy.com



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